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Wood Cutter Ale

  • TAP:

    13

  • Style:

    American Strong Ale

  • ABV:

    9%

  • IBU:

    113

  • Profile:

    Heavier malts and an aggressive hop schedule create a banquet of flavors in your mouth.

Currently On Tap​

BFM

  • Style: Lager
  • ABV: 4.2%
  • IBU: 10.4

Ovens Mouth

  • Style: Pale Ale with Jalapenos and Habaneros
  • ABV: 5%
  • IBU: 24

Tequila Mockingbird

  • Style: Barreled Age Peppered Beer
  • ABV: 5%
  • IBU: 23

Capt. Bill

  • Style: Brown Ale
  • ABV: 6.5%
  • IBU: 47

Farm House

  • Style: Barrel Aged Fruited Saison
  • ABV: 9%
  • IBU: 11.8

Danny Boy

  • Style: Dry Irish Stout (Nitro)
  • ABV: 5%
  • IBU: 24
Winter Bush Spiced White Wheat from Footbridge Brewery

Winter Bush

  • Style: Spiced White wheat
  • ABV: 5.2%
  • IBU: 22

Fisherman’s Thumb

  • Style: New England Session IPA
  • ABV: 4.5%
  • IBU: 53

Pat’s Beer’d

  • Style: English Ale
  • ABV: 5%
  • IBU: 22

Super Hoppy Monster

  • Style: West Coast Double IPA
  • ABV: 8.8%
  • IBU: 112

Companion

  • Style: Hazy India Pale Ale
  • ABV: 5.5%
  • IBU: 43.9

Test Pilot

  • Style: Varies

Tugboat Stout

  • Style: Stout
  • ABV: 8%
  • IBU: 22.4

Ma’s Genny

  • Style: Cream Ale
  • ABV: 5%
  • IBU: 15.4

Palesnar

  • Style: Pilsner
  • ABV: 4.8%
  • IBU: 26.6

Wood Cutter Ale

  • Style: American Strong Ale
  • ABV: 9%
  • IBU: 113

Kolsch Hearted Batch

  • Style: Kolsch Style Ale
  • ABV: 5.5%
  • IBU: 26.7

Trappdoor

  • Style: Belgian-style Quadrupel
  • ABV: 10.6%
  • IBU: 22.8

Struberry Rarbarb

  • Style: Fruited Saison
  • ABV: 9%
  • IBU: 11.8