A Maine Lobstering Life, a conversation with Even Wilson of the F/V Lettie Elise, about lobstering on Midcoast Maine for the past (nearly) 40 Years, how the industry has evolved and what it takes to make a living on the ocean today. Through personal photos, charts, and hard-earned perspective, he’ll take us behind the scenes of a life tied to the tides.
Ocean on Tap is an informal, monthly, ocean-centric speaker series held at Footbridge Brewery & BBQ in Boothbay harbor, Maine. Organized by researchers from Bigelow Laboratory for Ocean Sciences, these free public events feature science talks, discussions and community engagement over craft beer and BBQ.